At Standard, our experienced bakers take great care in crafting each and every loaf of bread and baguette, ensuring that each one is up to our high standards. Our crusty rolls are no exception! Made with wheat flour, water, yeast, and salt, these rolls are perfect for any meal or as a sandwich roll. They have a delicious open crumb that soaks up sauces perfectly, making them a great addition to any dish…or enjoy them on their own as a tasty snack! Either way, you’re sure to love our fresh baked rolls.