Organic, Local & Fresh Baked Artisan Bread
Looking for a delicious, nutritious, organic bread that’s baked fresh daily? Look no further than Standard Baking Co.! At Standard, we’re passionate about baking the best bread possible, using only the finest, locally-sourced ingredients, and our own organic starters, without the use of any additives or preservatives.
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Boule
$3.75 – $7.00 -
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Brioche Loaf
$9.00 -
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Challah
$8.00 -
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Chocolate Babka
$23.00 -
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Flax Wheat Loaf
$8.00 -
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German Rye
$9.00 -
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Light Rye w/Caraway
$7.00 -
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Malted Barley Bread
$8.50 -
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Olive Onion Focaccia
$7.50 -
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Pain au Levain*
$6.50 – $12.50









