Description
Our slow-fermented, hand-shaped version of the classic French baguette, creates a thin, crisp crust and creamy open crumb.
Ingredients: wheat flour, water, salt, yeast
Our slow-fermented, hand-shaped version of the classic French baguette, creates a thin, crisp crust and creamy open crumb.
Ingredients: wheat flour, water, salt, yeast
$4.25
Our slow-fermented, hand-shaped version of the classic French baguette, creates a thin, crisp crust and creamy open crumb.
Ingredients: wheat flour, water, salt, yeast